Hard neck garlic is a variety of garlic characterized by a stiff, woody stalk that grows from the center of the bulb. It gets its name from the solid, hard stem that runs through the center of the garlic bulb. Unlike soft neck garlic, hard neck varieties produce fewer cloves but generally have larger individual cloves. They are known for their rich, complex flavors that can range from spicy and robust to earthy and nutty. Hard neck garlic is favored by many chefs and garlic enthusiasts for its intense flavor and ability to add depth to a wide range of dishes. Additionally, hard neck garlic often produces edible scapes, which can be harvested and used in cooking as well.