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March 1, 2022
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Natural All Purpose Cleaner
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These all natural cleaner is only 3 ingredients, gentle on surfaces and smells amazing!
My New Go-To Cleaner
This has become my favorite go-to cleaner. I have a lot of granite all over my home. This prevents me from being able to use a cleaner with vinegar. Vinegar can damage natural granite and stone surfaces.
Instead of making one cleaner for surfaces without granite and one cleaner for surfaces with granite, I have been using this 3 ingredient, all-purpose cleaner. It leaves my home feeling fresh and looking clean!
Simple and Natural Ingredients
Since this is a natural product, it is likely you have everything you need right at home to make this cleaner!
Disclaimer: This section contains affiliate links, which means I may earn a small commission when you purchase through links on my site at no additional cost to you.
Here is what you will need:
- Dr. Bronner’s Pure Castile Liquid soap
- Essential Oils (I prefer organic)
- Water
If you end up loving this cleaner like I do, I would recommend doubling or tripling the recipe. Feel free to switch up the scents of Castile soap or essential oils you use. I tend to use a combination of tea tree oil and lemon oil. It might be a good idea to keep a bottle of cleaner on each level of your home for easy access to cleaning!
Stuffed Mushrooms with Cream Cheese & Bacon
Low Carb appetizer or side dish!
Ingredients
- 1 lb Mushrooms
- ¼ Cup Bacon Bits
- ¼ Cup Parmesan Cheese
- 4 Ounces Cream Cheese
- 1 Tablespoon Minced Garlic
- 1 Tablespoon Olive Oil
- 1 Tablespoon Fresh Chives (plus more for garnish)
- Salt & Pepper to taste
Instructions
- Preheat oven to 400 degrees and place a silpat mat on a baking sheet
- Clean off mushrooms with damp paper towel and remove stems. Set stems aside.
- Brush the mushrooms with the olive oil.
- Chop up mushroom stems and add to bacon, parmesan cheese, cream cheese, garlic, chives, salt and pepper. Combine all ingredients.
- Fill the mushrooms.
- Bake for 15 minutes until mushrooms are cooked through.
- Garnish with additional chopped chives and enjoy!
Video
Notes
Enjoy!
ABOUT AUTHOR
Rebecca
Hello, I am Rebecca! I am so glad you are here on this journey with me! Here, I am sharing my passions including gardening, cooking, baking, crafting, natural living and so much more! In addition to the content I share on my YouTube page, I also write a blog.
It took a long time for the things I am passionate about to awaken within me. Now that they have, I am eager to share them with others.
Among the many things I am passionate about, gardening is one of them. In addition to gardening, I also enjoy different areas of art, crafting, photography and home project DIY.
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